Woodfired Dining
Exceptional flavours, fuelled by fire
As one of the only restaurants in the UK where every dish is smoked or cooked by woodfire, The Wellhouse is an intrepid flavour adventure. A truly social occasion with a menu designed for sharing, plus local wines, ales, Lainston’s own sparkling cider and our homegrown cocktails – including ‘shandygaffs’, a forgotten (but delicious!) English shandy.
Set in the original, listed wellhouse building, this rustic-luxe setting is the perfect spot for a relaxed dinner, or a fabulous party for those who choose to book the entire restaurant exclusively.
Opening Times
Monday to Saturday– 6.30pm to 9.30pm
Sunday lunch – 12pm to 2:30pm
Opening Times
Monday to Saturday– 6.30pm to 9.30pm
Sunday lunch – 12pm to 2:30pm
Wellhouse Dine & Stay
Make a night (or a weekend!) of it
Why not treat yourself or any flavour-lovers in your life to a night or two at Lainston House? Tuck into a delicious meal at The Wellhouse, then retreat to the room or suite of your choice, followed by a hearty breakfast the next day.
Read MoreWellhouse Dine & Stay
Make a night (or a weekend!) of it
Why not treat yourself or any flavour-lovers in your life to a night or two at Lainston House? Tuck into a delicious meal at The Wellhouse, then retreat to the room or suite of your choice, followed by a hearty breakfast the next day.
Read MoreMeet Our Chef
Head Chef, Tom Lampitt
Having trained in a classical style, Chef Tom Lampitt now specialises in cooking with fire - woodfired ovens, charcoal barbecues and smokers, creating menus inspired by the kitchen garden harvest. He is also instrumental in the management and teaching at Season, our cookery school.
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